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Results 11 - 20 of 61 for easy jello pies
Put water, sugar and cornstarch ... the 2 tablespoons Jello and a few drops red ... strawberries in baked pie crust and pour cooled sauce ... cream or ice cream.
Combine pie filling mix, sugar, spice, milk, ... heat. Cool 5 minutes, stirring twice. Pour into shell and chill 4 hours. Garnish with Cool Whip.
Completely dissolve gelatin in boiling ... pineapple and chill until mixture is very thick and will mound. Spoon into pie shell and chill 2 hours.
14. EASY PECAN PIE
Blend pudding mix with corn ... and pour into pie shell. Bake at 375 degrees ... Cool at least three hours before cutting. Top with Cool Whip.
15. EASY RHUBARB PIE
Mix these three well. Put rhubarb into pie shell. Sprinkle DRY strawberry jello on top of the rhubarb. ... degrees for 50-60 minutes or until bubbly.
Pour boiling water into a 9 x 13 inch dish. Add Jello and dissolve. Add pineapple and ... Add Thank You pie filling; mix. Put into refrigerator. ... and return to refrigerator.
Prepare crust, pie filling and pudding as directed ... Refrigerate at least 2 hours. (NOTE: There will be some cheesecake filling and pudding leftover.)
Prepare cake mix according to ... hot water with Jello to dissolve. Set aside. As ... spread with Cool Whip. Top with your choice of strawberries.
19. EASY PEACH PIE
Mix jello (dry), sugar, cornstarch together; add ... arrange peaches in pie shell. Pour jello mix over ... refrigerator. When set; cop with Cool Whip.
Mix well with fingers and fork. Pat in 9 inch pie pan. Prick! Bake at 425 ... box of strawberry Jello. Cool for 10 minutes. ... Serves 6 to 8.
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