Results 11 - 20 of 119 for eagle

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Cream butter and sugar until ... mix thoroughly. Add Eagle Brand sweetened condensed milk and ... 300°F approximately 1 1/2 hours or until done.

Blend 5 ingredients well. Pour into freezer can, fill to line with whole milk, freeze as normal. Makes 1 gallon.

Beat juice and Eagle Brand milk together. Fold in Cool Whip. Divide mixture into 2 pie shells. Freeze and serve.

Beat egg yolks. Stir in Eagle Brand and lemon juice. Pour into crust. Chill. Top with pie filling.

Freeze Butterfingers; unwrap, place in ... in ice cream bucket. Prepare until hard as with any ice cream. Then EAT!! GO EAGLES!! & their Daddy



Combine all together, pour in shell. Sprinkle with nutmeg. Bake at 425 degrees for 10 minutes, then at 325 degrees for 30 minutes or until ...

Place both cans of Eagle Brand milk in saucepan; completely ... Open and pour into precooked pie shell. Top with Cool Whip and chopped pecans.

In a medium size bowl, blend together milk, water, salt and vanilla extract. Stir condensed milk milk in small size bowl. Beat eggs until ...

Beat all ingredients together. Put in 1 gallon freezer. Freeze. NOTE: To change the flavor, you can add any flavor pudding instead of ...

Cut up dates, cherries, pineapple, and nuts. Combine remaining ingredients. Bake about 1 1/2 hours at 275 or 300 degrees.

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