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Results 11 - 20 of 24 for dumplings sour beef
Place meat in large bowl ... form balls. Boil in salted water (tightly covered vessel) for 20 minutes. Serve with sour beef and gravy. Serves 4.
Heat oil in large skillet. ... translucent. Add ground beef and cook, stirring to break ... Beat eggs with sour cream just to blend. Add ... or until corn dumplings are beginning to brown and ... before serving. Servings: 8.
To make filling: Melt butter ... in eggs and sour cream. Mix to form dough. ... degrees and bake 25-30 minutes until golden brown. Makes 18 piroshki.
Place meat in deep earthen ... and thicken with sour cream. Whisk until smooth. Heat ... allow to boil. DUMPLINGS: Early in the day ... dish. Meal serves 8.
Roll meat in: 1 tsp. ... Add Butter Crumb Dumplings. Heat oven to 425 ... minutes. Stir in sour cream and reheat. DO NOT ... additional sauce is required.
Saute chopped onions until clear. Add ground beef and brown season to taste. ... Cook noodles or dumplings until tender; drain and place ... cream cheese and sour cream. Spread on top of ... until top turns brown.
Mix together first 5 ingredients. ... 10 minutes. For dumplings, mix together first 6 ... degrees for 20-25 minutes uncovered until golden brown.
18. SOUR BEEF
Put beef in bowl, sprinkle good with ... your meal place dumplings on top of beef and ... 15 minutes without lid and 10 minutes with tight lid.
Place meat in deep casserole ... oven for 1 1/2 hours. Stir and cover, bake another hour. Add sour cream when finished and serve over noodles.
20. POTATO DUMPLINGS
Boil potatoes in salted water ... do not want dumplings too soft.) Place enough of ... Serve with the sour beef and spoon plenty of the ... Dumplings or Mashed Potatoes.
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