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Results 11 - 20 of 764 for dry apricots
A Chewy Cookie. Melt butter in a skillet. Add apricots and stir. Beat eggs well. ... Drop by teaspoonfuls onto waxed paper. Makes 3 dozen cookies.
A Delicate Cookie. Cover apricots with water. Boil 10 minutes. ... hours. Cut into squares. Sprinkle with confectioners' sugar. Makes 16 squares.
Mix apricots and coconut. Moisten with sweetened ... Shape into balls and roll in confectioners’ sugar. Let stand until firm. Makes about 32 balls.
Heat apricots in the top of a ... and roll into confectioners sugar. Allow to dry at room temperature for at least 4 hours. Makes about 1 pound.
In a saucepan, cook apricots in water until tender. Stir ... 350°F oven for 30 minutes. Remove from oven and cool for 5 minutes. Cut into squares.
16. APRICOT TARTS
In saucepan combine apricots and water. Bring to boil; ... a preheated 350°F oven for 15 minutes. Chill until ready to serve. Makes 12 tarts.
Wash apricots well; put in a jar, ... then add the apricots and let mixture boil gently, until quite thick. Store covered in the refrigerator.
Place apricots and water in a heavy ... ingredients and simmer 25 minutes. Cool; store in a jar in refrigerator up to 2 weeks. Makes 1 1/2 cups.
Wash apricots. Cover with cold water ... Put on cap, screw band firmly tight. Process in boiling water bath 10 minutes. Yields 5 (8 ounce) jars.
Soak 1 pound apricots overnight. In morning, cook until ... 25 minutes or so - use heavy pan so it does not scorch or burn. Makes about 6 pints.
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