Results 11 - 20 of 41 for diet dressing

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In small mixer bowl, combine ... sauce. Thoroughly beat dressing with rotary beater until smooth. ... and chill. Makes 1 cup of salad dressing.

In saucepan, combine flour, sugar, dry mustard, salt and cayenne. Stir in milk. Cook and stir until thick and bubbly. Gradually stir hot ...

Beat together and cook until thick.

Press egg yolks of boiled eggs through a sieve with the back of a spoon. Add vinegar, chili sauce, onion, salt, generous dash of pepper, ...

Mix together well and pour over salad. Store in refrigerator.



In bowl mix dry ingredients, add juice and vinegar. Cover and refrigerate at least 1 hour. Makes 1 1/4 cups.

Measure ingredients into blender; cover. Blend at high speed about 1 minute. Serve over salad greens. Makes about two cups. 1 tablespoon ...

Combine all ingredients in blender and blend for 15 to 20 seconds. Shake well before using.

Combine ingredients and mix in blender.

Mix together and bake at 375 degrees for 20 to 30 minutes.

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