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Results 11 - 20 of 166 for diet cakes
11. DIET CHEESECAKE
Put Jello in blender. Add 2/3 cup hot water. As blender is beating like mad, add cream cheese and cottage cheese. Pour into bowl, fold in ...
Line an 8-inch square pan with graham crackers. Prepare a 4-serving package of low-cal vanilla pudding (regular or instant) and pour over ...
Clean and slice strawberries. Arrange sliced bananas on bottom of graham cracker crust. Put strawberries on top of bananas. Mix pudding, ...
Cook raisins in water until all water is gone; cool. Add applesauce, eggs, and sweetener. Mix well. Add oil, mix well. Sift together dry ...
Mix cornflakes, cinnamon, and sugar well. Add stick of butter (melted). Put a fine layer on bottom of 9 x 12 inch pan. Spread some of the ...
Mix pudding with milk; beat until thick. Add vanilla. Fold in Cool Whip. Line bottom of 13"x9"x2" dish with graham crackers. Add 1/2 of ...
Mix cake to directions on box and ... Mix pudding according to package and spread over cake. Then spread Cool Whip over cake. Keep refrigerated.
18. DIET CHEESE CAKE
CRUST: Use 10-inch springform pan. Spray sides and bottom with Pam. Crush crackers until fine and add cinnamon and melted butter, blend ...
Cream together ingredients in #1 ... sprayed dish for 50 to 60 minutes (test with cake tester). Excellent dessert for people on a low fat diet.
In saucepan heat 1 cup ... bottom of the cake with a wooden spoon handle. ... refrigerator for 1-2 hours, or until jello is firm. Serve with Cool Whip.
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