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Results 11 - 20 of 23 for diabetic peanut butter cookie
Sift flour, salt, soda, and ... Place on ungreased cookie sheet. Press down with glass. Bake at 375 degrees for 10 minutes. Each cookie 35 calories.
Mix all together in a ... place on ungreased cookie sheet. Bake at 375 degrees for 12 to 15 minutes. (You may add a little more flour if desired.)
Beat first 4 ingredients well. ... and flour. Blend well. Drop by spoon on cookie sheet that is greased well. Bake at 375 degrees for 12 minutes.
Mix all together in a ... place on an ungreased cookie sheet. Bake at 375 degrees for 12 to 15 minutes. You may add a little more flour if desired.
Mix ingredients and shape into balls. Place on cookie sheet. Press balls flat with ... Bake for 10 minutes in 350°F oven. Makes about 1 dozen.
Combine cracker crumbs and peanut butter. Then add sweetener and ... 8 (1 inch) cookies and press with fork to ... bread, 1/2 meat, 71 calories.
Blend graham crackers with peanut butter. Dissolve saccharin tablet in ... Place on a cookie sheet, press flat with a ... for approximately 10 minutes.
Place peanut butter, butter and sweetener in ... and mix well. Drop by teaspoon on greased cookie sheet. Bake at 375 degrees for 12-15 minutes.
Cook butter, milk and unsweetened chocolate ... mixture in small patties. Do not bake. These may be frozen because the recipe makes a large amount.
20. DIABETIC COOKIES
Cook butter, milk and chocolate for ... Add raisins, nuts, peanut butter, sweetener, oatmeal and vanilla. ... balls. Makes 40 cookies at 120 calories each. Do not bake. May be frozen.
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