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Results 11 - 15 of 15 for cucumber relish canning
Sprinkle salt over cucumbers and onions. Let stand overnight. ... bright green colored relish. (Omit chopped stage for bread and butter pickles).
String and prepare green beans. ... Add 1 teaspoon canning salt and 1 teaspoon sugar. ... when you open the can. Therefore, we eat them better.
Combine ground vegetables, stir in salt. Let stand for 3 hours. Drain well. Combine remaining ingredients and bring to a boil. Add ...
14. CUCUMBER RELISH
Combine cucumber, onion and canning salt; let stand 1 hour and drain. Add remaining ingredients. Boil 15 minutes and put in can. Seal.
15. CUCUMBER RELISH
Use coarse blade or grinder; combine all ingredients in large bowl, add salt. Cover with cold water and let stand 4 hours. Drain ...
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