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Results 11 - 20 of 32 for crock pot beef rump roast
1. Sprinkle roast on all sides with pepper ... Stir until sauce thickens and bubbles. Slice meat and spoon sauce over slices. Makes 6 servings.
Place all ingredients in rock pot early in the morning or ... very small pieces. Return to juice and mix. Serve on warm buns. Do not add water.
13. CROCK POT ROAST
Trim all visible fat from roast, place in crockpot. Combine ... additional water to crock pot to cover 3/4 of the ... delicious gravy. Serves 6 to 8.
Cut all excess fat off of roast. Rub top of roast ... keep warm. Turn pot to high. Mix cornstarch with ... to crockpot and cook until thickened.
15. CROCK POT ROAST
Rub all sides of meat ... In slow cooking pot, combine seasoned beef with onion and bouillon. Cover ... of water after removing meat from pot.
Trim fat from meat. Spray ... 1/2 to 4-quart crock-pot. Place browned meat on ... the sauce over meat and vegetables. Yield: about 5 servings.
Place roast in crock pot. Combine remaining ingredients in bowl; mix well. Pour over roast. Cook on low for several hours or until tender.
18. CROCK POT ROAST
Melt shortening and brown carrots ... Place meat in crock pot and add rest of ingredients. ... mixed with cold water at end to thicken the gravy.
Put roast in pot. Sprinkle with seasoned salt, ... AND PLACE ON BASE. Simmer at setting #2 1/2 for 7 to 9 hours. Can be kept warm at setting #2.
20. ITALIAN BEEF
Trim fat from beef and cut into chunks. Mix ... hours in a crock pot on low. Bake until meat ... until serving time. Add hot water for more juice.
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