Creole Seasoning - Recipes - Page 2

Results 11 - 20 of 155 for creole seasoning

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11. CREOLE SEASONING

Blend ingredients and store in a screw top jar.

12. MISTER WISE'S CREOLE SEASONING

Mix and put in jar. Sprinkle on any cooked food, i.e., eggs, macaroni.

13. CREOLE SEASONING

Blend all ingredients and store in a tight sealed jar.

14. CREOLE SEASONING

Mix thoroughly and store in an airtight jar, in a dark place. Use in meat loaf, beans, stews, or on fish, eggs, etc.

15. CREOLE SEAFOOD SEASONING

Combine all ingredients in a bowl; stir. Store in an airtight container in a cool, dry place. Yield: 1/3 cup (about 5 calories per ...

16. TONY'S ALL PURPOSE FAMOUS CREOLE SEASONING

To season seafood, use half of above mixture and add: 1 teaspoon thyme and 1 teaspoon sweet basil.

17. CREOLE SEASONING

Combine all ingredients in small ... airtight container. This seasoning is great with fish, pork, ... not a lot of calories. Makes about 1/2 cup.

18. CREOLE SEASONING

Mix well and use like salt. Store in an airtight container.

19. TONY'S ALL-PURPOSE FAMOUS CREOLE SEASONING

Mix well and use like ... more salt to mixture, then season to taste. Season seafood with half of creole mixture. Add thyme, bay leaf and basil.

20. CREOLE SEASONING MIX

Combine all ingredients in a small bowl. Store in an air-tight container. Use as seasoning for meats, poultry, and fish. Yield: 1 cup.

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