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creole bread
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creole bread
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11.
SALMON PATTIES
Mix all ingredients well. Shape into patties. Roll in
bread
crumbs and fry in deep fryer 3 to 4 minutes or until lightly browned.
Ingredients: 6 (crumbs .. egg .. salmon ...)
12.
SHRIMP AND EGGPLANT CASSEROLE
Peel and cut eggplant. Boil until tender, then mash up. Saute shrimp in butter approximately 3 minutes or until shrimp turns pink. Mix ...
Ingredients: 16 (crumbs .. eggs .. juice .. parsley .. tabasco ...)
13.
CHEESY RICE BALLS
Combine ingredients, except
bread
crumbs and paprika. Chill. Form ... about 3 minutes. Drain on absorbent paper. Serve hot. Makes about 5 dozen.
Ingredients: 10 (cheese .. crumbs .. mustard .. onion .. paprika ...)
14.
BAKED STUFFED LOBSTER
Lightly sprinkle on dressing the
creole
or cajun spice after stuffing ... with drawn butter a good garden salad. Garnish dressing with parsley.
Ingredients: 5 (amount .. each .. optional .. scallions ...)
15.
FRIED GREEN TOMATOES WITH ROCK SHRIMP SALAD
Season the shrimp with salt ... egg wash and
bread
crumbs in 3 separate shallow ... plate. Garnish with the maiche, if you wish. Makes 4 servings.
Ingredients: 24 (boil .. celery .. crumbs .. egg .. essence .. flour ...)
16.
PORK BOULETTES
Preheat the fryer. In a ... cup of the
bread
crumbs. Mix well. Remove from ... Essence. Serve the boulettes hot with
Creole
Mustard. Yield: 2 dozen.
Ingredients: 17 (crumbs .. egg .. essence .. flour .. garlic .. milk ...)
17.
STUFFED JALAPENO PEPPERS
Drain and remove stems from peppers. (Be sure to remove all seeds.) Combine all remaining ingredients and mix thoroughly. Pat mixture into ...
Ingredients: 9 (beaters .. crumbs .. mayonnaise .. meat ...)
18.
CHICKEN BREASTS WITH CRABMEAT STUFFING
Saute' onion and celery in ... tender. Add crabmeat,
bread
crumbs, seasonings and 1/4 cup ... minutes until golden brown. Serves 4. 1 meat, 1
bread
.
Ingredients: 10 (crabmeat .. salt ...)
19.
CREOLE MEATLOAF
The vegetable-laden red sauce in ... 2. Meanwhile, prepare
Creole
Sauce by melting butter in ... of whole wheat
bread
and a crisp lettuce salad. ... Shape into 2 loaves.
Ingredients: 17 (cornstarch .. crumbs .. juice .. leaves .. liquid ...)
20.
CREOLE MEAT LOAF
Preparation: 1. Combine meat loaf ... 2. Meanwhile, prepare
Creole
Sauce by melting butter in ...
Creole
Sauce over slices. Garnish with parsley.
Ingredients: 16 (cornstarch .. crumbs .. juice .. leaves .. liquid ...)
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