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Results 11 - 20 of 54 for cream celery shallots
11. SALMON CAKES
Clean salmon filet and place ... turning once. Saute celery and onion with butter until ... until brown. Saute shallot in butter. Add cornstarch to ... 4 to 6 persons.
12. REDFISH SUPREME
In large Dutch oven, saute onion, bell pepper and celery in olive oil until tender. ... Jalapeno relish and cream of mushroom soup (using liquid ... soy sauce and shallots. Let cook on medium ... serve over hot rice.
Trim pork of all fat. Season chops. Mix soup, sauce and seasonings. Heat on low until dissolved. Place 4 chops in casserole dish. Pour half ...
14. CHICKEN ALA KING
Melt 2 tablespoons butter. Add ... medium consistency. Add cream of mushroom soup to white sauce. In separate pan, saute celery and shallots. Add to sauce. Add ... toast. Garnish with parsley.
Preheat oven to 375 degrees. ... the bay leaf, celery and peppercorns to a boil. ... the garlic and shallots for 2 to 3 minutes ... blended. Add the cream and wine and cook, stirring ... 6 to 8 servings.
16. STUFFED VEAL
In large skillet, over medium-high ... cup of the shallots; cook about 3 minutes ... parsley and the celery and carrot. Add oil, remaining ... heat. Stir in cream until smooth. Serve with veal ... desired. Makes 6 servings.
If not pre-cooked, boil the ... the shrimp. Add shallots to pan juices and cook ... half and whipping cream and stir into juices with ... 3 to 4 minutes.
18. CORN SOUP
Wilt seasonings in butter, add shrimp and sausage and cook until shrimp are pink. Process tomatoes a little in food processor. Add to ...
Wash and drain pinto beans. ... butter. Add onions, shallots, chilies, and garlic. Saute ... ingredients, except sour cream. Bring to slow boil ... people (2 bowls each).
Preheat the oven to 375°F. ... the stock with shallots, celery, parsley, bay leaf and ... and 1/4 cup cream together in a small bowl ... desired. Serve at once.
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