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Results 11 - 18 of 18 for cranberry white chocolate
*I have also used mashed bananas, but they spread a little flatter than with butter. Preheat oven to 375°F. Cream butter or puree with ...
In a large mixing bowl, combine butter, granulated sugar, brown sugar, eggs and vanilla. Combine flour or baking soda, gradually add flour ...
Preheat oven to 375°F. Beat ... in cranberries and white chocolate chunks. Drop by teaspoonfuls on ... of chopped pecans and 1 cup coconut.
Bake nuts for 10 minutes ... and cool. Melt chocolate and cool to 82 degrees. ... top. Cool, break into pieces. Store airtight for up to one week.
Melt chocolate according to package directions. Stir in cranberries and walnuts. Drop by spoonfuls onto wax paper. Let it set until dry.
Beat egg yolks with water. ... hazelnuts, finely grated chocolate and baking powder and stir ... mixture. Beat egg whites and fold into mixture. Pour ... from springform. Spread cranberry sauce or preserves over cake, ... decorate with chocolate shavings.
Beat egg whites until foamy. Sprinkle vanilla, cream ... 2 tablespoons of cranberry sauce. Melt chocolate chips in double boiler. Add ... hours. (These freeze well.)
Preheat oven to 350°F. Sift ... combined. Fold in chocolate chips and nuts. Using an ... Bake 10 minutes. White Chocolate Macadamia Cookies: Substitute white ... chopped Macadamia nuts. Cranberry/Dark Sweet Cherry and Chocolate: ... rum for the nuts.
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