Results 11 - 20 of 32 for crab yogurt

Previous  1  2  3  4   Next

Mix together: Divide equally and spread onto 8 bialy bun halves. Broil. Serves 4. 4 protein, 2/3 cup bread, 1 fat and 6 optional calories.

1. Mix all ingredients except butter. 2. Make into patties (it will be mushy). 3. Fry until golden in butter. Yield: 5 to 6 servings.

Beat cream cheese at high ... until smooth. Add yogurt, horseradish, Worcestershire sauce, pepper ... crabmeat. Yield: 4 cups. Serving Size: 1/4 cup.

Thaw crab meat. Cut any large pieces ... Dressing: Mix together yogurt, mayonnaise, skim milk, chives ... mixture. Drizzle dressing over salads.

Drain crabmeat; flake with a ... shells. Sauce: Combine yogurt, mayonnaise, horseradish, chili sauce, ... taste; spoon over crab mixture. Sprinkle with paprika and ... snow crab. Serves 4.



Remove any cartilage or shell from crab meat. Place crab meat in ... mix together mayonnaise, yogurt, mustard and orange peel. ... salad. Makes 6 servings.

Cook rice until tender. Combine rice, crab and next 5 ingredients. Combine yogurt, mayonnaise and lemon juice. ... center. Can serve as entree.

18. QUICHE
Slice and saute mushrooms in teriyaki sauce. Preheat oven to 350 degrees. Mix all ingredients in a big bowl, smooth top. Pour into deep ...

Let ingredients cool, mix yogurt, mustard and garlic. Mix together. If using lox, use much less than other seafood.

Heat oven to 400 degrees ... the vegetable mixture, crab meat, yogurt and pepper. Toss to coat. ... fourths. Fill each tomato cup with 1/4 of salad.

Previous  1  2  3  4   Next

 

Recipe Index