Results 11 - 20 of 95 for cool whip fruit trifle

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Preheat oven to 350°F. Grease ... Prepare, bake and cool cake following package directions for ... mixture into 3-quart trifle dish (or 3-quart clear glass ... 1/3 of kiwi fruit slices. Repeat layers; top with ... of the trifle dish.

Simple Pound Cake recipe follows. ... of the fresh fruit. 3. Layer with custard ... whipped cream or Cool Whip. Make it decorative by ... always a great hit!

Cook pudding according to package, let cool. In large bowl layer ... at least 3 hours. When ready to serve layer Cool Whip and top with almonds.

Crumble ladyfingers in a large ... juice from the fruit cocktail and pineapple as part ... Let set until cool and pour over Jello and ... day before serving whip cream; sweeten slightly (or use ... over top of trifle. Garnish with chocolate sprinkles. 10 to 12 servings.

Mix package of pudding with 3/4 c. milk. When this is well mixed, add remaining 1 cup milk until well mixed. Chill. Break up pieces of ...



Bake and cool cake. Cut in half. Freeze ... over top. Sprinkle with walnuts and garnish with cherries. Refrigerate at least 2 hours. 8 servings.

Break up cake into large ... one kind of fruit. Pour half of the ... half of the Cool Whip over the top. Make Jello ... beautiful dessert! Serves 20.

In a mixing bowl, beat ... layer in a trifle bowl (or in 5-quart serving ... whipped topping and fruit. Repeat layers twice. Cover ... 16 to 20 servings.

19. TRIFLE
In 3 or 4 quart ... some peaches and fruit cocktail, some pudding and repeat ... 1/2 of day. When serving top with Cool Whip or whipped cream.

Prepare 1 to 2 hours ... cake pieces in trifle dish. Layer half the strawberries ... Cover with kiwi fruit slices, grapes and coconut. Repeat ... Top with almonds. Cool Whip lasts longer than whipped cream.

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