Results 11 - 20 of about 990 for cooking pork chops

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Mix rice, salt, and soup together; place pork chops in the bottom of a lightly ... dish and top with rice mixture. Bake 1 hour at 350 degrees.

Brown pork chops in olive oil. Add onions and celery. Cook until soft. Add to this ... casserole dish and bake for 1/2 hour. Serve hot. Delicious!

Best if done with thin pork chops. Preheat oven to 350°F. ... for about 1 hour until the meat is tender. Makes 3 servings (or 6 small servings).

Tender, juicy pork chops with a rich and savory ... prefer, but a thick-cut chop works best for this recipe due to the richness of the topping.

In a hot skillet with the olive oil, brown the pork chops one side, turn over and ... are brown, continue cooking under medium heat until the ... honey while stirring. / Venezuela



Combine sage, salt, pepper on ... until combined. Dip pork chops in egg and then cover ... for 2 1/2 hours, uncovered for 1/2 hour. Serves 6.

I begged my mother for ... both sides of pork chops with seasoned salt and sear ... a dab of ketchup in my rice on the side. Makes it tangy). .

Preheat oven to 350°F. Spray ... dish with non-stick cooking spray (Pam). Spread dry rice ... of pan. Lay pork chops on top of dry rice. ... with a large spoon.

In a large skillet, on ... of skillet. Season pork chops with salt and pepper to ... chops into skillet. Cook for 3 minutes on each ... to medium. Continue cooking chops turning every 4-5 minutes ... 4 to 5 servings.

Melt butter in large skillet; ... set aside. Brown pork chops on both sides in butter; ... chops. Cover and bake at 375 degrees for about 1 hour.

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