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Results 11 - 20 of 46 for cold green bean salad
Mix beans, onion, celery and garlic ... mixture, rice mixture and ham on a serving plate. Serve with Snappy Dressing (see below). Mix all ingredients.
Mix all ingredients except beans. Fold in green beans and refrigerate until serving time.
Marinate potato and green beans in mixture of oil, 2 ... Drain vegetables and stir in walnut sauce and onion. Chill for an hour before serving.
Drain all the cans of beans, rinsing the kidney beans ... occasionally. Before serving, drain off most of the dressing. Should be served cold.
Available at Oriental markets. Cook beans in a large saucepan of ... minutes. Rinse with cold water; drain. Pat beans dry; ... garnish with red ginger.
Mix corn, beans, tomatoes, vinegar, oil, parsley, and green pepper. Season with salt and ... bean mixture. Spoon yogurt dressing over all. Enjoy!
17. BEAN SALAD
Mix and pour over the above. Let set overnight. Drain to serve. Will keep week or more in refrigerator.
Mix: Pour dressing over ingredients and let marinate overnight. Can alternate various beans. Makes a lot!
In a bowl stir sour ... dressing. Stir the beans and tomatoes and onions into cream mixture and dill. Chill 3 hours and spoon into lettuce cups.
DRESSING: In screw top jar, combine above ingredients. Cover and shake well. Mix all ingredients. Pour garlic dressing over and mix well ...
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