| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 16 of 16 for cold german potatoe salad
Cook until tender, about 1 ... and add to potatoes. Fry about 5 slices ... until desired thickness. Let stand a little to draw flavor through.
Place potatoes, onions, eggs and parsley ... Pour dressing over potato mixture and mix to coat ... stirring constantly about 5 minutes or until thick.
Fry bacon in a heavy ... pepper. Then add potatoes and eggs. Serve hot. This salad is better is allowed to ... if the potatoes are medium sized.
Fry bacon in large skillet ... except bacon and potatoes in skillet, bring to a ... in pieces to mixture. Heat through. 1 1/2 quart casserole.
In a frying pan, blend cornstarch with cold water. Add salt, sugar and ... bacon and sliced potatoes. Simmer for a few ... hot. 8 to 10 servings.
This is easier to make ... served hot or cold. It goes well with ... ribs. 1. Boil potatoes with skins on until tender, ... cold. Serves 6-8 people.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables