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Results 11 - 20 of 413 for coffee grounds
Dissolve coffee in boiling water, or use ... coffee; cream well. Gradually add 2 tablespoons plus 2-3 teaspoons milk until of spreading consistency.
In mixing bowl stir together ... topping; sprinkle atop coffee cake. Bake in 375°F oven for ... or until done. Serve warm. Makes 1 coffee cake.
Preheat oven to 350°F and grease a 9x18-inch baking pan. Whisk all dry ingredients (sugar, salt, flour, cinnamon) until consistent. Add oil ...
Preheat oven to 350°F. Lightly coat a 8 x 1-1/2-inch round baking pan with cooking spray. In medium bowl, Stir together flours, baking ...
Preheat oven to 350°F. Grease bottom and sides of a 9x13-inch pan. Mix together flour, sugar, cinnamon and baking soda in medium bowl. Set ...
Beat eggs until foamy; mix ... mix. Add instant coffee and ground coffee; mix. Add whipping cream; ... least 2 months (it never lasts that long!).
Stir the melted butter in ... the strong black coffee over them and let them ... 55 to 60 minutes or until cake tester inserted comes out clean.
Grease and flour a 10 ... eggs, pudding mix, coffee, orange peel and cinnamon. ... pan. Sprinkle with powdered sugar. Yield: 12 to 16 servings.
19. CINNAMON COFFEE
For 12 cups use 9 Columbian coffee. Lightly cover the grounds with ground cinnamon. Add the ... Allow to steep at least 20 minutes before serving.
20. COFFEE PUNCH
Combine coffee, milk, sugar, and vanilla; ... add coffee mixture. Top the punch with whipped cream, and sprinkle with nutmeg. Yields 4 quarts.
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