Results 11 - 20 of 99 for coconut tart

Previous  1  2  3  4  5  6  7  8  9  10   Next

Be sure to chill the ... or dates or coconut flakes, cut small. Roll out ... plain cookie, spreading tart jelly between pairs. Use baking ... for vanilla, if desired.

Top all with Cool Whip or sweetened whipped cream. Chill and serve. Serves 8. Press into a 7 x 11 inch pan. Bake at 350°F until lightly ...

Line 9 inch pie plate ... pastry. Combine the coconut, sugar, milk and egg ... pastry on top of filling and bake at 350 degrees for 35 minutes.

Preheat oven to 400 degrees. ... then cover with coconut. Make filling by creaming ... milk; brush over tart and bake for 10 more minutes. Serve hot.

Combine all ingredients and bake in unbaked pie shell at 350 degrees for 40 minutes.



Pastry: Beat sugar with butter until very light. Add the rest of the ingredients and mix well. Butter cupcake tins then cover tins with ...

Prepare cake mix and bake in 2 layers. Split baked and cooled layers. Makes 4 layers. Keeps real well.

Saute apple, onions and garlic in oil for five minutes. Add beef, break up with fork; brown slowly. Sprinkle with curry powder and salt. ...

Melt butter and cook onions and celery until soft. Add apples. Mix flour and curry in a bowl and add to mixture. Add tomato paste (make as ...

Melt chocolate in a heavy ... mixture. Fill cooled tart shells with chocolate filling. Chill ... add 1 cup coconut, and process 5 seconds. ... tarts are for you.

Previous  1  2  3  4  5  6  7  8  9  10   Next

 

Recipe Index