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Results 11 - 20 of 33 for cobb salad
11. COBB SALAD
Basic French dressing for salads, cold vegetables, and so ... cover with plastic wrap and refrigerate, then toss with the dressing at the table.
12. COBB SALAD
Place lettuce on 6 individual plates, evenly divided, chicken, eggs, tomatoes, blue cheese and bacon among plates, arranging each in a row ...
13. COBB SALAD
Using knife cut up all the greens finely and place in large bowl. Arrange rest of ingredients decoratively on top. Mix well.
Arrange greens, turkey, tomatoes, eggs, avocado and bacon in rows on large serving platter. Serve with dressing. Sprinkle with blue cheese.
Chop lettuce, watercress, endive, and Romaine in very fine pieces using knife or food processor. Mix together in 1 large wide bowl or ...
16. COBB SALAD
Combine all dressing ingredients and ... crumbled cheese. Finished salad will have colored stripes of ... the table, add the dressing and toss.
In a large saucepan, cover ... dressing over the salad. The salad can be ... the top can be garnished with wedges of tomato or leaves of parsley.
Mix well: Layer in large glass bowl: Pour dressing on top of the lettuce, beans, cheese and tomato layers.
19. PASTA COBB SALAD
Cook pasta according to package directions. Drain. Rinse with cold water to cool quickly; drain. In large bowl, stir together pasta and ...
20. COBB SALAD
Put lettuce in chilled serving bowl. Arrange the chicken, eggs, bacon and tomatoes in decorative manner on top of lettuce (rows or swirls, ...
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