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Results 11 - 16 of 16 for christmas fruit stollen
Put raisins, fruit and currants in small bowl ... pecan halves and candied fruit. When cool, wrap in clear plastic to freeze or use when needed.
Melt butter and shortening in ... floured surface. Add fruits and nuts, kneading them into ... makes a HUGE stollen. Dough can be divided ... with fruit. Freezes well.
1. Soften yeast in warm ... 5. Stir in fruits, peels and nuts. 6. ... minutes until golden brown. 14. While warm, brush with glaze. Makes 3 loaves.
Thoroughly mix 2 cups flour, ... down. Knead in fruits. Divide into 3 rolls ... sheets. Let rise 45 minutes. Bake at 350 degrees for 20-25 minutes.
Sprinkle yeast in warm milk, ... Knead in mixed fruit. Roll out in large ... tapped. If desired, glazed with a little 4X sugar and water mixture.
Combine raisins, currants, citron, cherries ... cup flour into fruit mixture. Stir fruit mixture, almonds ... completely. Sprinkle with powdered sugar.
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