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Results 11 - 20 of 32 for chorizo soup
In large pot, place beans ... and add to soup. Taste and season with ... potatoes are done, put chorizo slices in soup and serve hot. Serves 4.
Allow garbanzos to soak overnight ... saffron, salt and chorizos to soup. Cook for at least ... second day, so make plenty of leftovers. Serves 6.
Brown sausage. Place all ingredients in a large pot. Bring to a boil then turn heat down and simmer 1-2 hours.
In large frying pan, put onions, garlic, bell pepper, Chorizos, ham or Spam, 1 ... simmer until the soup thickens and all ingredients are ... white or yellow rice.
In an 8 quart stockpot, simmer all the ingredients, covered, for 45 minutes or until the chicken is tender. Remove the chicken from the ...
Put all ingredients in large pot except Chorizos. Place on stove on ... cook gently, adding water as needed. In about 1 1/2 to 2 hours it's soup!
In large saucepan, fry onion, ... olive oil, add Chorizo, smoked ham and paprika. ... tender. Season with salt and pepper to taste. Serves 4.
Boil 3-4 pounds of beef ... sausage; simmer 2-3 hours. Add onions and potatoes. Continue to cook for 1 hour; the slower soup cooks, the better it is.
Heat oil in 6 to 8 quart saucepan over medium heat. Add sausage and cook until almost all fat rendered. Transfer sausage to platter. Drain ...
20. BLACK BEAN SOUP
Combine beans, water, bouillon in large soup pot and bring to boil. ... mixture, heat through and serve. Good with cornbread and honey. Serves lots.
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