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Results 11 - 18 of 18 for chocolate pudding cheesecake pie
Prepare crust, pie filling and pudding as directed on boxes. To ... Whip. Garnish with chocolate shavings. Refrigerate at least 2 ... will be some cheesecake filling and pudding leftover.)
Melt caramels and evaporated milk ... pecans. Pour into pie crust. Combine cream cheese, sour ... until smooth. Add pudding mix and blend for about ... crust and vanilla pudding.
Beat softened cream cheese with 1/2 cup of milk. Add 1 1/2 cups milk. Add pudding and Cool Whip. Beat well. Makes 2 pies.
Mix crumbs and 2 1/2 ... or 9 inch pie plate. Melt 1/3 cup of ... bowl. Add the chocolate pudding. Beat at low speed ... over Cool Whip (optional).
Place caramels and evaporated milk ... pecans. Pour into pie crust. Combine cream cheese, sour ... until smooth. Add pudding mix. Process for about 30 ... covered, until serving time.
Crumble cookies in small quantities. ... into 9 inch pie plate. Add butter, sugar and ... combine no bake cheesecake filling and instant chocolate pudding. Add 2 1/2 cups ... curls or whipped cream.
Beat softened cream cheese with ... until smooth. Add pudding mix and remaining milk, beating ... 9 to 10-inch pie plate. Form a crust, working ... and freeze. Serve frozen.
Melt butter; add flour and ... press in 2 pie pans. Bake 25 minutes at ... on cooled crusts. Mix and spread half over each pie filling. Chill.
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