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Results 11 - 20 of 55 for chinese spaghetti
Fry bacon in large skillet; ... well with cooked spaghetti. Let stand in refrigerator ... oven or 3 casseroles. Bake at 350 degrees for 1 hour.
In a large pan, boil ... in 1 lb spaghetti or noodles. Cook according to ... Use these traditional Chinese noodles under rice or stir ... use a frying thermometer.
Cook spaghetti and drain. In large skillet, ... and remaining ingredients. Mix well, heat through. Serve with additional soy sauce, if desired.
Brown hamburger; drain. Add rest of ingredients (except cheese) and bring to a boil. Pour into casserole dish and bake at 375°F for 1/2 ...
Cook and drain spaghetti. Melt butter in large ... refrigerator. Bake 1 hour at 350 degrees. Last 1/2 hour, sprinkle with cheese. Serves 8 to 10.
Prepare spaghetti (al dente) - firm - ... gently to mix all ingredients well. Serve warm with chicken, fish, egg roll etc., your choice. Serves 6.
In large skillet cook chicken, ... cornstarch. Add to chicken mixture. Add spaghetti and remaining ingredients. Heat through. Makes 6 servings.
Note: For the spice-lover at your table substitute one or two poblano peppers. Wash peppers and remove any stickers. Cut off tops at stem ...
Saute celery, onion, green pepper, ... stir. Combine with spaghetti and bacon. Put in greased ... bake at 350 degrees for 30 minutes. Serves 4-6.
Mix together sauce ingredients. This may be stored in refrigerator for several weeks. Cook pasta according to package directions. Drain, ...
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