Results 11 - 20 of 154 for chicken soup rice tomatoes

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Serve this dish with and garlic bread. Preheat oven ... Add cans of soup, water and rice and grated Romano or Parmesan cheese. Mix well. Place chicken over top of mixture. Sprinkle ... melted and lightly browned.

So, I randomly threw a ... used Healthy Choice Tomato Basil soup. Pour the tomato soup and rice in a pot and heat ... Double it for more people.

Crush taco shells or chips ... Sprinkle layer of chicken over chips. Pour several spoonfuls soup over chicken layer. Sprinkle with ... Pour several spoonfuls tomato and green chili mixture over ... Very easy and wonderful!

Boil chicken and let sit until cool ... Mix salsa and tomato sauce with the chicken, Chorizo, and onion. Add rice and water because rice will ... before serving). Cook soup on medium heat. Last 10 ... with tortilla chips. .

In a 16 quart stock ... a boil. Add chicken. Cook uncovered for 1 ... pepper and stewed tomatoes. Let boil uncovered 5 minutes. Add rice, carrots, cilantro, and celery. ... When we make soup in our test kitchen at ... table by each person.



Chock full of nutrient-rich canned ... this Santa Fe-style soup delivers a fiber boost to ... in a hearty chicken soup, convenient canned veggies make ... in the broth, tomatoes, rice and water, and increase the ... : Courtesy of Mealtime.org

This soup just gets better and better ... water, boil the chicken breasts with 2 cloves of ... food processor, put tomato (cut in large pieces), remaining ... the onion and rice (and carrots if desired) in ... to taste. Enjoy! .

2 or 3 pounds of chicken (I take the skin and ... 2 cans of tomatoes, crushed (I use 2 ... of Lipton's onion soup. Stir well and often. ... minutes. Serve with rice, green vegetables or salad. Enjoy! You'll love it.

Place chicken in deep baking dish. Taste ... 1/2 can Rotel tomatoes, 1 can of soup and 1 can of milk. ... another 20 minutes. Serve over rice.

Saute chicken in oil about 2 minutes. Add broth, tomato sauce and taco seasoning mix. ... boil. Stir in rice. Cover; remove from heat. ... for broth and rice.

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