Combine hot water, butter and ... until moistened. Pound chicken breasts until 1/4 inch thick. ... with salt and pepper. Bake at 400 degrees ... chicken. Makes 6 servings.
Cook rice in broth until liquid is ... onions, olives, green pepper, celery and parsley. Combine ... the cubed, cooked chicken and toss then serve. 12 ... and some zucchini muffins.
Preheat oven to 400 degrees. ... onions and green peppers and saute until vegetables are ... and bake until rice has absorbed liquid, 30 to 35 minutes.
Coat chicken with combined flour, 1/2 teaspoon salt and pepper. Brown chicken on all ... not brown). Add rice, tomatoes, bouillon cubes, water, ... serving. Makes 4 servings.
In medium bowl, combine orzo, ... onions, garlic, lemon pepper and J.D.'s Magic. Mix well. ... in middle of chicken breast. Bring ends of breasts ... with toothpicks. Place stuffed chicken breasts, seam side down, ... additional tarragon, if desired.
Combine rosemary and tarragon with ... cavity of each chicken with salt and pepper; add 1 tablespoon herb ... with cooked wild rice. Stuff chickens with wild ... yellow squash, and carrots.
To make Stuffed Chicken Breasts: 1. Preheat oven to ... Season with salt, pepper and nutmeg. 6. Wrap the ... To make Curried Rice: 1. In a saucepan, ... strips. Yield: 4 servings.
Dry the chicken inside and out with paper ... the outside with pepper and salt. Mix the sliced ... platter with the rice mounded around the outside. Skim ... over the mounded rice.