Melt butter in 3-quart saucepan. ... brown. Blend in chicken stock and bring to a boil. Add creamed corn and return slowly to boil. ... browned. Makes 6 servings.
Fry bacon until fairly crisp. ... slightly brown. Add corn and soup mixed as directed on can, substituting chicken stock for water. Add bouillon ... make a larger quantity.
Combine first 3 ingredients in ... minutes or until chicken is tender. Remove chicken and ... fork-tender. Add chicken, corn, tomato sauce and pepper. ... minutes and serve hot.
Ingredients: 10 (basil .. corn .. salt .. sauce ...)
Heat skillet and spray with ... tender. Add broth, corn, potatoes and celery and chicken and bring to boil. Cover ... minutes or until potato is tender. Add seasonings; gradually ... on low until heated.
Brown bacon in a large ... add potatoes and chicken broth to pan. Bring to ... turkey, cream style corn and evaporated milk. Bring to ... parsley just before serving.
In 3 quart casserole, microwave ... through cooking. Add chicken and green onions. Cook, covered ... bouillon, milk and corn. Cook, covered on high 8 to 10 minutes until chowder boils and thickens slightly, stirring ... Sprinkle with diced bacon.
Cook bacon. Remove and drain. ... until done. Precook chicken in microwave or poach in ... milk and creamed corn. Cook until thick. Season ... this "one dish" meal.