Cut chicken into 1 1/2 x 2 ... and vinegar. Add pineapple chunks with juice, cornstarch, maraschino cherries, green peppers and carrots. ... over chicken. Serves 4.
Combine first 10 ingredients. Bring ... Let cool. Soak chicken in marinade in shallow pan ... frequently. Serve while hot with rice. Yield: 6 servings.