Clean and cut up escarole. ... quart pot with chicken stock, or use 4 bouillon ... If you use meatballs add cooked to soup, and ... simmer 5 minutes more.
SAUCE: Melt butter in skillet. ... tender. Stir in chicken with rice soup, tomato soup ... cooks, make the meatballs. MEATBALLS: Beat egg in ... until sauce has thickened.
In 1 1/2 quart of water, boil chicken breasts on low heat for ... overcooked. To make meatballs, place meat in bowl ... onions, salt, pepper, oregano, celery, and egg. Mix ... top with Parmesan cheese.
STEP 2 (MEATBALLS) : In a large ... Stir in basil, oregano, 1 teaspoon salt and ... surfaces. STEP 3 (CHICKEN) : You may also ... and/or chicken on side.
Cover rice with boiling water ... seed, mint leaves, oregano, onion, salt and peppercorns ... mixture. Form 1-inch meatballs and set aside. Makes about ... before serving. Serves 6.
Ingredients: 22 (broth .. cilantro .. egg .. mint .. more .. oil ...)
In large bowl, mix together ... teaspoon of the oregano, salt, and pepper. Add 1/2 cup of chicken broth, egg, and Worcestershire sauce ... mixture into 24 meatballs 1 1/2 inches in diameter. ... spaghetti. Makes 6 servings.