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Results 11 - 20 of 20 for chicken livers mayonnaise
11. CHOPPED LIVER
Trim fat from livers and cut each piece in ... mix with spoon. Serve on this toast or crackers. Garnish with raw chopped onion, olives, pickle.
12. LIVER PATE
Fry livers and grind all ingredients together (very fine). Place in a mold which has been sprayed or greased lightly. Serve with crackers.
Salt, pepper and flour chicken livers. Cook in cooking oil ... and livers; add mayonnaise. Put in bowl or mold and chill. Serve with crackers.
Mix well. Add more mayonnaise, if needed. Serve with rye crackers.
Peel and break off small pieces of cauliflower. Par boil with lid until tender, 20 to 30 minutes. Drain in colander. Put cauliflower in ...
16. CHOPPED LIVER
Broil liver carefully, just until done and ... from refrigerator about 1 hour before serving. Unmold and serve with party rye bread or crackers.
17. CHICKEN DIVAN
Skin chicken breasts, cook in boiling water ... cubes, cooked chicken livers with mushroom soup, one cup mayonnaise and teaspoon lemon juice. Grease ... 300 degrees. Serves 6.
18. LIVER PATE
Cook over medium heat about 20 minutes. Add to blender: Serve with crackers or small cocktail bread.
Mix all ingredients thoroughly. Add mayonnaise and seasoning to taste.
Be sure the bread is ... bread and lox, mayonnaise and sweet pickles; chopped chicken, pineapple and mayonnaise; chopped ... raw onion rings; liver pate, sauteed mushrooms, strips of ... mixed with Cherry Herring.
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