Chicken Broth Pork Ribs - Recipes - Page 2

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Results 11 - 20 of 47 for chicken broth pork ribs

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11. VEGETABLE PORK STIR FRY

Brown pork strips in oil in large ... 3 minutes. Combine broth, soy sauce and cornstarch; ... dietary fiber, 732 mg. sodium, and 37 mg. cholesterol.

12. EASY BRUNSWICK STEW

Combine all ingredients in a 5-quart slow cooker. Cook, covered, at high for 6 hours and 30 minutes. Yields 14 cups.

13. SPARERIBS AND SAUERKRAUT

I fix this only on ... all sides of ribs (in a deep dutch oven ... and ribs. Pour chicken broth on top. Cover and bake ... topped with sour cream.

14. SIZZLING STIR-FRY CHICKEN 'N PEPPERS

Place preserves in 1-quart Cook ... Add oil and chicken; stir, then microcook on ... stirring once. Serve over noodles. Makes 4 to 6 servings.

15. CORN BREAD-SAUSAGE DRESSING

CORN BREAD: Preheat oven to ... sausage mixture, then broth. Transfer to 4-quart shallow ... Bake 40 minutes until top is toasted. Makes 17 cups.

16. BOLOGNESE SAUCE

Cook bacon in butter until ... beef, veal, and pork; simmer until half done, ... stir in the broth and wine, raise heat slightly, ... mushrooms and the chicken livers. Raise heat slightly and ... Makes about 5 cups.

17. BOLOGNESE SAUCE FOR PASTA

In a food processor combine ... paste and the broth into the sauce. Cover and ... and add the cream. Serve over your favorite pasta. Serves 6.

18. HONEY BARBEQUE PORK RIBS

Combine in blender: Honey, soy sauce, mustard, garlic, chicken broth, ketchup salt and pepper. ... Pour sauce over ribs. Marinate 2-4 hours. Bake ... 2-3 hours, turning occasionally.

19. PORK RIBS & SAUERKRAUT

Broil ribs ahead of time and remove ... sauerkraut mixture. Pour broth over top. Cover and bake at ... for 2 hours. Serve with mashed potatoes.

20. CROWN ROAST OF PORK WITH RICE D'ORANGE

Season roast inside and out ... red pepper. Place, ribs down, in shallow roasting pan. ... garnish with orange sections. Serves 7 to 8, 2 ribs each.

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