| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 342 for cheddars soups
Place above ingredients in a ... Puree. Return to pot and blend in 2 cups grated cheddar cheese, 3/4 cup milk and salt and pepper to taste. Heat.
Sauté carrots, celery, and frozen ... heat. Stir in Cheddar Cheese. Please do not simmer ... on their Broccoli/Cheddar soup, so make your bacon ... product without being overpowering.
I made this up when ... I liked using Cheddar Wurst, my favorite Hillshire Farm ... Serve with crusty french or sourdough bread and butter. Enjoy!
Heat oven to 350°F. Melt ... minutes. Add the Cheddar, pepper, and hot sauce ... minutes. Ladle the soup into individual bowls and top ... and the baguette slices.
Sauté onion in butter until ... chicken stock add broccoli and simmer until tender. Remove from heat. Finally, stir in cheddar cheese and serve.
I made this two nights ... is cooked. Add cheddar cheese and Velveeta pieces. Let ... processor, purée the soup to your desired consistency. Thicken ... bacon, and chopped ham.
Sauté onions, garlic and leeks on medium heat in melted butter until soft. Add sliced potatoes. Pour chicken broth over potatoes until all ...
In a Dutch oven or similar, cover and simmer onion, celery and butter until tender, about 5 minutes. Stir in flour, pepper, mustard. Add ...
Bring water to boil and ... 2 cups. Remove soup from stove, with wooden spoon ... to blend. Serve. Garnish with parsley or dollop of sour cream.
Cook onions in butter until tender. Blend in flour and seasonings and cook 3 to 4 minutes, stirring constantly. Add boiling water and ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables