Results 11 - 12 of 12 for cheddars cajun sauce

Previous  1  2  

Remove outer leaves from cabbage. Cut into bite size sections, removing heart. Boil about 10 minutes, uncovered, until tender crisp. Drain; ...

Meat sauce: In large pot, brown ... cheese is browned on top. Serves 8 to 10 regular people or 5 Cajuns. Serve with green salad and French bread.

Previous  1  2  

 

Recipe Index