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casserole parmesan
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casserole parmesan
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11.
TURKEY PARMESAN CASSEROLE
Drain mushrooms, reserving liquid. Melt ... in 2 quart
casserole
; cover. Refrigerate for 4 ... for 45 minutes at 350 degrees. Yield: 4 servings.
Ingredients: 15 (cheese .. crumbs .. flour .. macaroni .. milk .. mushrooms ...)
12.
SPINACH CASSEROLE FROM SPINACH PARMESAN
Saute onion in butter. Cook ... cream, lemon juice,
Parmesan
cheese, onion and spinach. Pour ... and bake uncovered 30 minutes at 350 degrees.
Ingredients: 7 (cheese .. cream .. crumbs .. juice .. onion .. spinach ...)
13.
ZUCCHINI PARMESAN CASSEROLE
In a 2 quart
casserole
, cook zucchini, covered, for 14 minutes or until tender, stirring. Drain well.
Ingredients: 9 (cheese .. crumbs .. eggs .. mayonnaise .. salt ...)
14.
ZUCCHINI PARMESAN CASSEROLE
Combine butter, Corn Chex crumbs and cheese. Set aside. Combine soup, onion, parsley and seasonings. Stir in squash and 2/3 cup cereal ...
Ingredients: 10 (cheese .. cups .. onion .. paprika .. parsley .. salt ...)
15.
PARMESAN CARROT CASSEROLE
Boil carrots in salted water ... x 13 inch greased
casserole
. Spread onion over top. Bake at 350 degrees for 50 to 60 minutes. Serves 12 to 14.
Ingredients: 6 (carrots .. cheese .. cream .. sugar ...)
16.
CORN-SPINACH CASSEROLE PARMESAN
Saute onion in 2 tablespoons butter. Mix with next 5 ingredients. Turn into lightly greased shallow 1 1/2 quart baking dish. Mix remaining ...
Ingredients: 9 (cheese .. corn .. crackers .. onion .. salt .. spinach ...)
17.
SPINACH-PARMESAN CASSEROLE
Cook spinach according to package ... greased 1 quart
casserole
; sprinkle with bread crumbs. ... degrees for 30 minutes. Yield: about 6 servings.
Ingredients: 8 (cheese .. cream .. crumbs .. juice .. onion .. salt ...)
18.
GREEN BEAN CASSEROLE PARMESAN
Toss vegetables with
Parmesan
cheese in 8 x 12 ... Sprinkle onion rings on top. Bake in preheated oven (325 degrees) for 20 minutes. Makes 6 servings.
Ingredients: 9 (rings .. salt .. sauce ...)
19.
PARMESAN POTATO CASSEROLE
Prepare Potato Buds according to ... and paprika. Transfer to
casserole
, dash a little more paprika on top and bake at 325 degrees 25 minutes.
Ingredients: 5 (buds .. cheese .. cream .. paprika ...)
20.
PARMESAN CASSEROLE BREAD
Soften active dry yeast in warm (110 to 115 degree) water or compressed yeast in lukewarm (85 to 90 degree) water. Cool milk to lukewarm. ...
Ingredients: 10 (cheese .. egg .. flour .. parsley .. salt .. sugar ...)
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