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Results 11 - 20 of 49 for butternut squash soup
Sauté onions and garlic with butter. Add squash, potatoes, vegetable stock, chicken ... blender, puree the soup with light cream and any ... would like to add.
(If using cooked squash, add about 2-3 cups ... Melt butter in soup pot. Add squash, onion, apples ... Add salt and pepper to taste. Serve hot.
Preheat the oven to 350 degrees. Place the squash, cut-side down, on a ... processor, puree the soup in patches until smooth. Pour ... sprinkling of the bacon.
Combine all ingredients. Bring to ... swirl of half and half after you transfer the soup to the serving bowls. Garnish with some chopped parsley.
Cut squash into 1-inch chunks. In a ... puree. Return blended squash to pot. Stir in curry until melted, and season with cumin, salt, and pepper.
So I am not much ... add the diced squash, milk and yellow peppers ... squeeze juice into soup. Next add spices - ... - fresh ground is best!
This recipe is pretty much ... in broth, cubed squash, cubed pear and remaining ... milk over medium heat. Garnish if you so choose and enjoy!
Boil squash and the carrots for 15 ... brown sugar to taste if need be. It is wonderful served alone or with basmati brown rice or fresh bread.
Tip: To make the squash easier to cut up, halve ... before serving, run soup through a blender or food ... onion with 2 cloves minced garlic.
Halve squash lengthwise; remove seeds. Place cut ... about 1/4 of soup to blender container. Cover; blend ... remaining nuts. 8 to 10 servings.
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