Results 11 - 20 of 21 for brisket potato bake

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Put corned beef in Dutch ... and powdered cloves. Bake at 350 degrees for 15-20 minute to glaze. Carve brisket against grain in thin slices. ... slicing direction. Serves 6.

Preheat oven to 250 degrees. ... rub garlic on brisket, place in pan. Place ... divided into smaller portions, placed in zip-loc bags and frozen.

Heat oven. Brown brisket on both sides. Remove from ... pound. Baste every 30 minutes. Add potatoes and carrots during last hour of baking time.

Put meat in Dutch oven ... brown sugar and bake at 350 degrees for 1/2 ... 1 carrot, 1 potato, 1 cabbage. Cover half of cabbage with lots of sauce.

15. BRISKET
Place meat in baking pan. ... around the meat. Bake at 350 degrees for 2 ... meat and bake for an additional 2-3 hours, covered. Serves 15-20.



Trim fat off of meat. ... water. Cover and bake 1 hour (approximately). Remove from ... or so. Carrots and potatoes may be added the last hour.

Rub brisket with garlic and season generously ... reheat, place in shallow baking dish, cover with foil and bake at 350 degrees for 15 minutes.

Pour dry soup in pan. Place salt and peppered brisket over soup. Add 2 cups ... and chili sauce. Bake covered at 375 degrees for ... Bake 30 more minutes.

Preheat oven to 325 degrees. ... bag near closure. Bake 2 1/2 to 4 1/2 ... serve, carve corned beef diagonally across the grain in thin slices.

20. TZIMMES
Put meat, onion, salt, pepper ... and cover again. Bake 45 minutes covered, uncover and ... brown. NOTE: Watch the liquid and add more if necessary.

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