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Results 11 - 20 of 38 for brisket marinade
Marinade overnight. Wrap in foil and bake at 325 degrees for 4 hours.
12. BRISKET MARINADE
Sprinkle beef with 3 types ... Cover with sauce and bake 1 hour covered at 275 degrees. Bake about 1 hour per pound for smaller or larger briskets.
As with all meats, prepare brisket by properly washing and patting ... Inject brisket with marinade every 2-3 inches in a ... pan. Serve and enjoy!
As with all meats, prepare brisket by properly washing and patting ... Inject brisket with marinade every 2 to 3 inches ... pan. Serve and enjoy!
Preheat oven to 350°F. Put brisket in foil-lined pan and coat ... red wine, steak marinade powder, Fresca and diet cola ... putting back in oven.
16. BARBECUE BRISKET
Poor marinade over brisket. Prick with fork, after ... catsup. Cover pan and place in oven at 300 degrees for 3 to 4 hours. Cool, slice and reheat.
Make marinade. Add beef and marinate ... fat side of brisket into pepper. Place in baking ... at 300 degrees F. for 3-4 hours or until tender.
18. BARBECUE BRISKET
Mix all marinade ingredients together and pour over brisket. Wrap in aluminum foil ... lightly covered. Heat remainder of sauce and serve alongside.
Place meat fat side up ... heavy foil. Mix marinade ingredients and put on top ... 24 hours. Bake brisket at 300°F for 1 hour ... 2 days to do.
Trim fat from beef. Mix ... until dissolved. Pour marinade over beef in a large ... cup cold water and juices. Cook 2 minutes or until thickened.
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