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Results 11 - 19 of 19 for breakfast sausage gravy
11. BISCUITS & GRAVY
Heat butter in a medium ... skin and cut sausages into small pieces. Brown in ... to strained hot gravy. Reheat. Add salt and ... biscuits. Yield: 3 cups.
In a large frying pan, fry the sausage and onions until sausage is ... salty, so be cautious when adding salt. Serve over open faced hot biscuits.
Fry sausage and onion in large fry ... constantly until thickened. Season and serve over warm biscuits. Combine above until crumbly. Add, stir well.
Serve with a nice fresh fruit and you have a complete meal.
Not a light recipe but ... Usually considered a breakfast dish it also makes a ... up and brown sausage over medium heat. Remove and ... to low. Spoon gravy over broken up biscuits.
Sauté bacon until crisp and ... of bacon into gravy. Heat over lowest heat ... made using bulk sausage meat (or sausages removed from the casings) instead of bacon.
Hard boil eggs and then ... can be used, sausage, ham, etc. Some sausage gravy or white gravy spooned on ... a nice compliment to these eggs.
Prepare sausage in small frying pan. Don't ... fat for optional gravy). Prepare grits in small ... fresh fruit, fried tomatoes, or yogurt as well.
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