Results 11 - 20 of 69 for breaded baked chicken strips

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Place one breast between 2 ... pie pan, combine bread crumbs, cheese and 1 teaspoon ... lower edge; lay strip of Jack cheese on. Fold ... least 4 hours. Bake, uncovered at 425 degrees for 20 minutes or until chicken is no longer pink. Do not over cook.

Sprinkle chicken breasts with seasonings, bake or cook in frying pan. ... Garnish with pimento strips. Bake at 350 degrees ... previous day. Serves 8.

Place chicken breasts, one at a time, ... pie pan, combine bread crumbs, Parmesan cheese, 1 teaspoon ... edge; lay a strip of Jack cheese over butter ... until next day. Bake, uncovered, in a preheated ... before rolling chicken breasts.

Cut chicken into 4 x 1 inch strips. Combine milk and egg ... stir well. Combine bread crumbs and next 5 ingredients, ... with cooking spray. Bake at 400 degrees for 18 ... 3 1/2 dozen appetizers.

Preheat oven 350°F. Discard tips ... baking pan, sprinkle bread crumbs over top of wings. Bake at 350°F for about an ... cheese dressing and enjoy.



Preheat oven to 300°F. Cut ... baking dish. Sprinkle bread crumbs over top of vegetables. Sprinkle cayenne pepper. Bake at 300°F uncovered for about ... dry. Serves about 8.

Preheat oven to 350°F. Spray ... bowl, stir together chicken strips and Frank's hot sauce. Spoon ... with foil and bake at 350°F for 30 minutes, ... a more cheesy dish!

Can be assembled right in ... evenly. Next place strips of roasted red peppers (about ... other half of chicken breast. Blend bread crumbs and Parmesan cheese and ... top of crumbs. Bake in a pre-heated 375°F oven ... browned. Makes 2 sevings

Mix butter, mustard, sherry and ... basil. Pour over chicken strips and marinade for 1 hour. Bake at 350 degrees for 20 minutes. Combine bread crumbs and Parmesan cheese, sprinkle ... bake for 1/2 hour.

Preheat oven to 450 degrees. In medium mixing bowl, combine chicken and buttermilk and turn to ... wax paper combine bread crumbs and oil and using ... baking sheet to bake turning once until chicken is ... 1/2 bread, 20 opt.

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