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Results 11 - 20 of 1,190 for blueberry cake
Heat oven to 350°F. Grease & flour 12 c. Bundt cake pan. Cut butter into 1/3 ... a time, till of desired consistency. Makes 12 to 16 servings.
Preheat oven to 350°F. Grease ... ingredients. Add butter and stir until mixture is crumbly. Sprinkle on coffee cake batter and bake as directed.
Preheat oven to 350°F. Next mix in the cake mix, eggs, water, oil, sliced ... 1 can of blueberry pie filling. Now pour into ... 1 (2 layer) cake.
Preheat oven to 350°F. Melt butter in the microwave for about 25 to 30 seconds or until melted. In a bowl, pour in graham crackers and add ...
Preheat oven to 375°F. Coat a 5 x 8-inch springform pan with butter, dust with flour. Line bottom of pan with a round of parchment paper ...
Preheat oven to 350°F. Soften cream cheese (very important or cheese clumps). Blend cheese, eggs and vanilla until smooth. Blend lemon ...
17. BLUEBERRY CAKE
Preheat oven to 350°F. Have ... determining whether a cake is done is to test ... on top and doesn't appear dry or the cake is likely to fall.
Crush graham crackers inside a ... cooled, add the blueberry pie filling. Other kinds of ... be substituted. Top with whipped cream and serve.
Mix together sugar, shortening and ... crumb mixture, then sprinkle on top of blueberry cake in pan. Bake at 375 degrees for 45 to 50 minutes.
Dump pineapple into ungreased cake pan. Dump blueberries on top. ... Bake at 350 degrees for 1 hour. Serve warm or cold. Very good! Serves 10.
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