| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 15 of 15 for beef stroganoff burgundy wine
Mix together first three ingredients ... 325 degrees. Add wine and bake for another hour ... just hot--don't boil. Serve over rice or noodles.
Slice meat into strips 1/2 ... Dutch oven. Add Burgundy wine to cover, and start preheating ... of wine and beef stock or the two beef ... before the Beef Stroganoff, it may be kept ... the meat will toughen.
13. MOCK STROGANOFF
Grease a 9x13 inch dish; cut beef into bite-size cubes. Layer beef ... cans water and wine. Run spoon through, mixing ... Can be rewarmed nicely.
Put first 6 ingredients in a pot and slow boil till beef is tender. Turn down to ... Teddi's foolproof fabulous Stroganoff. I halved the recipe ... a Pinot Noir wine, which is the grape used to make red burgundy wine. Burgundy, being so expensive. ... found in 20 years.
15. BEEF STROGANOFF
In hot butter, saute onions, ... lightly browned. Add beef; cook until red disappears. Stir in lemon juice, burgundy, consomme, salt and pepper. ... rice or noodles. (Sonnesyn)
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables