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Results 11 - 20 of 132 for beef eye
11. BACON BEEF EYE'S
Beat egg lightly. Combine all ... bacon around each beef ball. Fasten with toothpicks. Press ... slightly. Place on grill for 8 minutes on each side.
Heat grill to med-high. In ... the mix over beef. Cover, refrigerate 1 hour. ... last 10 minutes of grilling. Let sit 10 minutes before slicing.
Place roast into Crock-Pot. Mix ... 1 can of beef broth instead of water also). ... overnight in refrigerator and then eaten the next day. Enjoy!
Sprinkle beef with 1 tsp. of salt. ... remaining sauce mixture over beef. Cover and cook on high for 7 hours. Shred with 2 forks and serve on buns.
15. BEEF TURNOVERS
Preheat oven to 400°F (205°C). ... meat. Trim the beef, discarding any fat or ... minutes or until golden brown. Serve hot. Makes 6 turnovers.
Perfect and delicious dinner! Note: ... roasting pan place eye roast. Place potatoes, carrots, onions ... with water to thicken the gravy. Enjoy!
Preheat oven to 350°F. Combine ... off marinade. Pat beef roast dry with paper towels. ... 10-15 minutes before carving into thin slices. Serve.
Pierce surface of the roast ... meat tenderizer. Put beef in a deep bowl and ... Follow manufacturer's directions for using rotisserie. Serves 6-8.
Rub oil over entire surface of meat. Combine remaining ingredients and rub over roast. Place meat in shallow baking dish with fat side up ...
Place beef eye round steaks in ziploc bag; ... to platter. Carve steak into thin slices; arrange over noodles. Sprinkle with cilantro. Serves 4.
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