Preheat oven to 325 degrees. Wash brisket. Place in large roasting ... boiling water; add pickling spices; cover pan with aluminum ... spread over corned beef. Bake 30 minutes longer.
1. Wash, and trim beef of excess fat if needed. ... wedges. 1. Place brisket in a large kettle, or ... and skim. Add pickling spices. 3. While beef simmers, ... Apple pie for dessert.
Place brisket in Dutch oven; cover with water. Add pickling spices. Heat to boiling; reduce ... 1/2 hours. Cool beef in broth at room temperature ... grain into thin slices.