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Results 11 - 20 of 31 for bbq chicken legs
Remove skin and fat from chicken legs. Pour cooking oil into ... 1/2 minutes. Remove from oven and allow to stop cooking and it is ready to eat.
Rinse chicken in cold water and pat ... with barbecue sauce. Bake another 15 to 30 minutes or until tender. Spoon sauce over chicken as served.
1. Boil chicken first for 20 minutes. 2. ... when it is done take out, put on serving dish. Serves well with rice and corn. Serves 4-6 people.
14. BRUNSWICK STEW
Brown chicken pieces in large skillet in ... 1/2 bottle of BBQ sauce. Cook another hour on ... for 30 minutes before serving. Serves 25 to 30.
Mix in blender. This is enough for 4 chicken quarters. Cut chicken quarters (separating leg and thigh). Place in shallow ... Marinate wings just overnight.
Marinate chicken overnight in Italian dressing. BBQ chicken over medium coals, basting ... until desired. Meat should fall off the bone. Serves 12.
17. HAWAIIAN CHICKEN
Mix barbeque sauce, pineapple chunks, ... washed and skinned chicken. Cover with aluminum foil ... occasionally until chicken is done. Serve over rice.
Place washed chicken parts in teflon coated electric ... temperature at 350 degrees. Cook in a covered skillet for 45 minutes or until chicken is done.
19. BARBECUE CHICKEN
Marinate chicken pieces for 24 hours in ... uncovered, so the chicken will brownish red but not dark. Serve with hot boiled rice. Serves 6 to 8.
Season overnight. Sprinkle chicken with the following and place ... and rotate. Cook for another 20 minutes on high. This serves 4 to 5 persons.
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