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Results 11 - 20 of 24 for bass white wine
In large skillet cook leeks, ... Stir in olives, wine, parsley, tomatoes and basil. ... juice, salt and white pepper. In small bowl combine ... major supermarkets. 4 servings.
Heat olive oil in heavy ... longer. Pour in wine and boil briskly over high ... minutes. Add the white fish. Cover and cook for ... toast around the platter.
Saute onions and leeks in olive oil in a 6-quart pan. Add garlic, then the tomatoes and cook for 5 minutes. Add shrimp, lobster, clams; ...
Sprinkle the fish fillets on ... longer. Add the white wine and boil until reduced by ... the broth on the top of each fillet. Serve immediately.
Rinse fillets and pat dry, ... then add the wine, soy, catsup and dill ... in serving-size pieces, lift meat free from skin. Makes 4-6 servings.
Arrange fresh fillets in shallow ... limp. Add the wine, soy sauce, ketchup, and ... minutes or until fish flakes readily with a fork. Serves 2 to 4.
Saute onion and green pepper ... in tomatoes, paste, wine, seasoning. Cover and simmer ... bowls with French bread, salad, and a nice chardonnay.
Dice tomatoes. Slice onions and mushrooms. Saute all ingredients until warm. Place over fish and bake until fish is cooked. Serves 6.
19. CIOPPINO
Combine spices. Add parsley and ... spinach. Put sea bass on top. Mix tomatoes, paste, ... minutes. Pour in wine, cover and simmer 10 ... big bowl for shells.
20. CHOPPIANO
In large pot, saute garlic ... the tomatoes. Pour white wine over mixture or add 2 ... hot steamed rice with French bread. Note: Do not add salt.
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