| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 77 for barbeque pot roast
Lightly dust roast with flour to coat evenly. In large sauce pot, heat oil over medium ... cups. Serve over meat. Calories/serving: about 455.
Cook beef in Dutch oven over medium heat until brown; reduce heat combine all ingredients except vegetables pour on beef. Heat to boiling, ...
Brown meat in butter. Remove meat; add onions and garlic. Cook until tender, but not brown. Stir in bar-b-q sauce, mushrooms, mustard, ...
Marinate roast for 24 hours. Sear on ... over all and wrap tightly with foil. Cook over medium heat 1 1/2 hours or until done. Turn occasionally.
Brown meat on all sides. ... vinegar in crock pot and cook 10 to 12 ... into small pieces. Mix remaining ingredients for sauce and toss with meat.
This is a great recipe ... Place pork in Crock-Pot. Pour all ingredients on ... pork. Serve over toasted buns or by itself with rolls. Enjoy!!
Place pork loin or roast in crock-pot. Add 2 cups water. ... low. Spoon barbecue meat mixture onto hamburger buns. Serve & enjoy! 12 servings.
In a bowl, mix together ... rub into the roast. Place roast in a ... bottom of the Crock-Pot. Place roast on top. ... favorite sandwich rolls. Enjoy!
Sprinkle beef with 1 tsp. ... mixture in the Crock-Pot. Place beef in Crock-Pot. ... on high for 7 hours. Shred with 2 forks and serve on buns.
Put roast in bottom of Crock-Pot. Season with salt and ... hours. Serve on buns. Note: I fill buns, put in sandwich bags and freeze for later.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables