Results 11 - 16 of 16 for banket

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11. BANKET
Mix butter, flour and water. Refrigerate overnight. Beat together almond paste, sugar, eggs and almond extract. Divide dough into 8 parts. ...

12. BANKET
Let almond paste, 2 cups sugar and eggs stand while preparing crust. Blend flour and butter like pie crust. Add salt and water. Pat into an ...

13. BANKET
Blend in bowl like pie crust. Refrigerate overnight. Gradually add eggs and yolk to almond paste. Add sugars and extract. Refrigerate ...

14. BANKET
Blend butter, flour, baking powder, salt and ice water like pie crust and chill. Mix almond paste, sugar, eggs and egg yolk. Divide each ...

Mix as for any crust. Chill overnight. Divide into 10 to 12 parts. Roll each part into 5 x 12 inch size. Spread 1/3 cup almond paste ...

16. BANKET
Mix butter, flour, and water thoroughly; let stand overnight so crust is firm. Divide into 8 parts. Roll out crust into rectangle shape and ...

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