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Results 11 - 20 of 32 for baked trout fillet
11. LAKE TROUT BAKE
Place fillets in bottom of glass dish, ... in oven and bake. Bake at 350 at 350 degrees uncovered for 45-55 minutes. Yields servings for 4-6 people.
12. BAKED TROUT
Marinate fillets in salt water 1/2 hour. ... spread evenly over fish. Cover with thin layer of crumbs. Bake at 375-400 degrees for 15-20 minutes.
13. BAKED TROUT
Lay fillets in greased baking dish. Make ... simmer. Pour over fish. Bake in 350 degree oven for 30 minutes. Garnish with chopped parsley. Serves 6.
In a shallow dish, salt ... Dot with butter. Bake until fish flakes easily. In ... bubbly. Add paprika to mayonnaise, mustard and vermouth mix.
Set oven on bake at 375°F. 2. Get 9x9-inch ... Brussels sprout. Lay trout fillets on Brussels sprouts. Combine spices ... cut and serve. .K. Anderson
Wash fish and pat dry. ... Drizzle with melted butter. Bake at 450 degrees for 10 minutes or until fish flakes. Garnish with parsley and lemon.
17. CREOLE FISH
(Optional - to cover pieces ... Place on baking sheet in hot oven and bake for one hour at 350 degrees. Serve fish over cooked rice. Serves 4.
Cut each fillet of trout into three pieces (morsels) and ... mixture over all. Bake in a preheated 325 degree ... pilaf or wild rice. Serves 6.
Season the trout with salt and pepper. Dip ... Sprinkle over trout fillets and press in. Bake at 325 degrees until the ... and serve. Serves 6.
Season trout lightly with salt and pepper, ... scallions on top. Bake at 425 degrees for 10 ... the crumbs and scallions are brown. Serves 6-8.
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