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Results 11 - 20 of 50 for apricot preserves bbq sauce
Simmer all together in pan on top of stove. May be served in fondue pot with toothpicks. Young people really enjoy this. Also know as an ...
Trim excess fat from beef. Cut beef into 4 pieces. Place beef in 4 to 5-quart slow cooker. Mix remaining ingredients, except buns; pour ...
Prepare tomato soup mix as directed on box. Pour into bowl over brown sugar. Stir until well blended. Add the rest of ingredients until ...
Add water to half in ... pat dry. Pour sauce mixture over precooked ribs. Mix ... during cooking. Serve warm with steamed rice. Yield: 4 servings.
Ingredients listed are for use ... half. Prepare barbecue sauce by mixing together catsup, preserves, brown sugar, vinegar, teriyaki ... roast. Makes 8 servings.
16. ORIENTAL CHICKEN
Mix first 4 ingredients. Place ... 13 pan. Pour sauce over chicken. Bake at 350 ... onions. Bake another 15 minutes uncovered. Serve with rice.
Mix together and form meatballs. ... 15 minutes. Heat sauce, pour over meatballs. Bake ... an appetizer with toothpicks. Yields: 4 or 5 dozen.
Have meat at room temperature, ... casserole dish. Combine preserves and barbecue sauce and pour over meatballs. Bake ... degrees for 30 minutes.
19. HAWAIIAN CHICKEN
In large frying pan, melt ... add lemon juice, barbecue sauce, and preserves. Simmer partially covered for 20-25 minutes. Serve on white rice.
In a 10" skillet over medium heat, in hot oil, cook chicken pieces until browned on all sides. Pour off fat. In small bowl combine ...
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